Data gap > 1 h between 07.01.2017 01:00:00 and 06.01.2017 23:00:00
Data gap > 1 h between 08.01.2017 13:00:00 and 08.01.2017 11:00:00
Data gap > 1 h between 28.01.2017 16:00:00 and 28.01.2017 14:00:00
Data gap > 1 h between 12.02.2017 04:00:00 and 11.02.2017 03:00:00
Data gap > 1 h between 26.02.2017 06:00:00 and 25.02.2017 14:00:00
Data gap > 1 h between 05.03.2017 17:00:00 and 05.03.2017 12:00:00
Data gap > 1 h between 02.04.2017 12:00:00 and 02.04.2017 10:00:00
Data gap > 1 h between 02.04.2017 18:00:00 and 02.04.2017 16:00:00
Data gap > 1 h between 03.04.2017 16:00:00 and 03.04.2017 12:00:00
Data gap > 1 h between 05.04.2017 07:00:00 and 05.04.2017 05:00:00
Data gap > 1 h between 06.04.2017 04:00:00 and 05.04.2017 12:00:00
Data gap > 1 h between 07.04.2017 15:00:00 and 07.04.2017 13:00:00
Data gap > 1 h between 23.05.2017 04:00:00 and 22.05.2017 03:00:00
Data gap > 1 h between 12.06.2017 15:00:00 and 12.06.2017 13:00:00
Data gap > 1 h between 12.06.2017 17:00:00 and 12.06.2017 15:00:00
Data gap > 1 h between 20.06.2017 15:00:00 and 20.06.2017 13:00:00
Data gap > 1 h between 26.06.2017 11:00:00 and 26.06.2017 09:00:00
Data gap > 1 h between 09.08.2017 04:00:00 and 08.08.2017 03:00:00
Data gap > 1 h between 28.08.2017 04:00:00 and 27.08.2017 03:00:00
8616 Datensätze verarbeitet von 01.01.2017 - 31.12.2017 23:00:00.
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Blackrot calculation for Station FR-Jesuitenschloss ID 75
Parameters:
--- commmon Parameters ---
Grenzwert Blattnässe = 155
--- Growth of vine ---
 = 11.04.2017
 = 3
--- Susceptibility of grape ---
Basistemp Anfälligkeit Beere = 10
BBCH68 = 09.06.2017
--- Infection ---
Basistemperatur Blattinfektion = 5
obere Tempgrenze Blattinfektion = 20
Schwellenwert Infektion = 85
Faktor Trockenzeit = 30
Grenzwert der Tsumkurve>10° ab der keine Infektionen mehr auftreten = 450
Datum Infektionsende Blatt = 01.10.2017
--- Incubation ---
min. Temp. Inkubationszeit Blatt = 6
max Temp. Inkubationszeit Blatt = 24
Grenzwert Inkubationszeit = 175